Highlights for our upcoming National AgriBusiness Summit

The future of agriculture is sustainability at every level of the supply chain. Are we ready to meet the challenge?

Virtual Summit | Thursday, May 6th

INDUSTRY LEADERS FORUM: View from the top

Our panel of industry leaders share their views on what they believe to be the biggest issues, opportunities and challenges facing the agri-food sector now and into the future at both a national and global level. With a big focus on sustainability, Items that will no doubt be discussed include:

The impact of COVID 19 on the agribusiness sector
Government and EU policy and reform
Supply chain and distribution challenges in the post BREXIT era
Sustainable agriculture and the circular economy
Talent management and human capital
Technology, R&D and product innovation
Changing consumers, diets and tastes
Ireland’s competitiveness in a globalising world

Sustainable Agriculture and the green agenda

Sustainability from farm to fork
New initiatives and tools for an environmentally conscious and efficient agricultural sector
Green agriculture and tax incentives
Carbon neutral food

Meeting changing consumer demands and expectations

Consumers are better informed and their expectations higher than ever. They increasingly want to know where their food comes from and how it gets here. They are also seeking action on climate change and sustainability from all sectors of society, including agribusiness. And their diet is changing! They want to know that their food is safe and good for them. These issues and their effects on the agri-food sector and its future will be discussed by our panel.